Prefered Continental Experience with fare knowledge of Indian Food min 4 - 5 years of Exp.

Diploma or degree in Hotel/Hospitality management.
Should have minimum 2 years experience in hotel/restaurant/Café on similar position. Should have good communications skills and a very presentable personality.

• Restaurant Manager
• Pastry Sous Chef
• Kitchen Crews
• Service Crews
• Baker
• Barista
• Delivery drivers (car & motorbike)

Kuwaiti reputable family it seeking o qualified and experienced full time cook to work in their home.
Must be able to reed and write English and also must know How to cook Kuwaiti Food. Starting salary is KD 150 and only applicants with the proper experience
and knowledge will be considered.

1.To maintain a high customer service focus by approaching your job with the customers always in mind.
2.To have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues.
3.To be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your personal performance.
4.To be flexible, responding quickly and positively to changing requirements including the performance of any tasks requested of you.
5.To maintain high team focus by showing co-operation and support to colleagues in the pursuit of team goals.

1.Deep Knowledge in food Production –Bulk Cooking
2.Knowledge of computers
3.Holding valid GGC license
4.Decent personality
5.Age-30-40 yrs

• Floor Supervisor
• Hostess
• Walter & Waitress
• Bar Tender
• Food Runner
• House Keeper

• Restaurant Manager 3
• Restaurant Supervisor 4
• Captain Waiter 5
• Waiter 10
• Chef 4
• Cook 4
• Cashier 6
• Bar Tender 6
• Food Cost Accountant 3
• Driver 4
• Worker / Cleaner 5